Let’s Make Peanut Butter

Ingredients:

• 1 cup roasted un-shelled peanuts
• 2 Tb vegetable oil
• Sugar (optional)
• Salt (optional)

Other supplies:

• Blender for smooth consistency
• Food processor or grinder for chunky consistency
• Measuring cups and spoons

Directions:

1. Remove red skin from un-shelled peanuts.
2. Chop nuts into desired consistency -chunky peanut butter: food processor/ blender for chunky; creamy peanut butter: blender.
3. Slowly add 1 – 2 tablespoons of vegetable oil while blending nuts until it reaches desired consistency.
4. Add a pinch of sugar or salt until it tastes just right.
5. Store your homemade peanut butter in a jar in the refrigerator.